Golden, crispy, and packed with creamy mac and cheese goodness! Our Mac & Cheese Balls – Classic deliver the perfect balance of crunch and cheesy comfort in every bite. No extra flavors—just pure, timeless mac and cheese deliciousness. Ready to fry or air-fry for a quick and satisfying treat!
Cooking Instructions:
Deep Fry (Recommended):
Heat oil to 130-140°C.
Fry frozen mac & cheese balls for 5-6 minutes until golden brown.
Drain excess oil and serve hot.
Air Fryer:
Preheat to 200°C.
Place frozen mac & cheese balls in a single layer.
