Crispy on the outside, irresistibly creamy on the inside—Flaming Hot Mac & Cheese Balls bring the perfect kick of spice to your snack game. Made with gooey mac & cheese, coated in a spicy, crunchy crust, these bite-sized delights are perfect for cheese lovers who crave bold flavors. Ideal for snacking, sharing, or adding to any meal, they’re easy to prepare and packed with heat.
Cooking Instructions:
Deep Frying (Recommended)
Heat oil to 140-150°C.
Fry frozen mac & cheese balls for 5-7 minutes or until golden and crispy.
Remove from oil and let drain before serving.
Air Frying
Preheat air fryer to 190°C.
Place in a single layer and cook for 10-12 minutes, shaking halfway.
Let rest for a minute before serving.
Perfect for a quick snack, party platter, or late-night craving, these Flaming Hot Mac & Cheese Balls bring the heat in every bite!
